***Official Vintage "Shoot the Breeze" Thread!***
05-14-2004 | 05:23 AM
#1022
Joined: Feb 2003
Posts: 22,581
Likes: 835
From: The (S)Low Country
Yall have a great day -- I'll be checking back later to see when Marco's having the chitlin feast -- if he's serving alternatives, we'll all have to caravan up north for the great event!!! Woohoo -- you go, Matrix!!!!
05-14-2004 | 05:29 AM
#1024
Joined: Oct 2002
Posts: 34,113
Likes: 109
From: Canton, MA
[QUOTE]Originally posted by valentine
In general, chitlins are partially cleaned when they are sold but require a thorough hand cleaning before they are really ready to eat. But partially "clean" has a very wide degree of meaning between brands of chitlins. You need to experiment and find the brand that is best for you.
In general, chitlins are partially cleaned when they are sold but require a thorough hand cleaning before they are really ready to eat. But partially "clean" has a very wide degree of meaning between brands of chitlins. You need to experiment and find the brand that is best for you.
05-14-2004 | 05:38 AM
#1026
Registered User
Joined: Sep 2003
Posts: 9,027
Likes: 0
From: Bowie
OMG, what HAVE I started? I don't dare mentioned the knuckles, oysters, cheese and maws, do I? We're talking a whole 'nother world here! Poor Matrix, back to the dictionary, sonny.
Oh and Val, thanks for the lesson, honey!
KB, help me out here.
Edit: Chitlin corner!
Oh and Val, thanks for the lesson, honey!
KB, help me out here.
Edit: Chitlin corner!
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