Upstate Chat Continues Thread
#161
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Originally Posted by S2KNFR,Feb 9 2011, 11:42 AM
"Some say his exploits are many, and his car phosphorescent. All we know is he's called the Twig..."
Damn, nearly coffee up my nose
#162
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Originally Posted by Gilly_S2KFreak,Feb 9 2011, 12:11 PM
PAINT ON A DMC IS BLASPHEMY
Just ask John Zachary DeLorean
BTW, back in the early '80's when I lived in NYC, I saw one in GOLD in Chinatown, and I don't mean painted gold, I mean gold as in gold plated, it was awersome.
#163
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Originally Posted by Tadashi,Feb 9 2011, 12:12 PM
That's how you end up with spoiled kitties I should know
The little tiger tries to eat whatever I'm eating, whether I am done or not. My cats are happiest the days I eat fish and/or Tom has chicken. Seems to be there two favorite people foods although most of them like cheese as well.
The little tiger tries to eat whatever I'm eating, whether I am done or not. My cats are happiest the days I eat fish and/or Tom has chicken. Seems to be there two favorite people foods although most of them like cheese as well.
Ganzo and Gizmo have never gotten people food
But barn kitty can have my scraps
Least I can do when the poor thing is living outside
It was only about 6-degrees here last night
#165
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Originally Posted by S2KNFR,Feb 9 2011, 02:26 PM
Yeah, why change it?
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I'm getting a special beer given to me tomorrow
Innes & Gunn Beer
What is so special about this beer? Well, it’s simple. You will already be familiar about the aged oak barrels that are used to store bourbon? If so, then you probably know that they are used by some Scotch Whisky distillers. Others use sherry casks to age their whisky. However, Innes & Gunn got the idea of using them for beer! They leave it to age for 77 days before it’s bottled. Amazingly, they only use those barrels once, because they reckon they lose the flavour after that. It must cost them a lot, but look at what it does for their beer! The oak barrels give the beer a smooth, vanilla flavour and a complexity of taste that I can vouch for. This is a connoisseur beer, but it isn’t at connoisseur prices. Get it while you can. This beer doesn’t hang around, waiting to be sold. Cheers!
What is so special about this beer? Well, it’s simple. You will already be familiar about the aged oak barrels that are used to store bourbon? If so, then you probably know that they are used by some Scotch Whisky distillers. Others use sherry casks to age their whisky. However, Innes & Gunn got the idea of using them for beer! They leave it to age for 77 days before it’s bottled. Amazingly, they only use those barrels once, because they reckon they lose the flavour after that. It must cost them a lot, but look at what it does for their beer! The oak barrels give the beer a smooth, vanilla flavour and a complexity of taste that I can vouch for. This is a connoisseur beer, but it isn’t at connoisseur prices. Get it while you can. This beer doesn’t hang around, waiting to be sold. Cheers!
#168
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Originally Posted by Triple-H,Feb 9 2011, 02:39 PM
NO CHIT!
Jeff is getting a no parking fire lane sign
How freegin cool is that....
Jeff is getting a no parking fire lane sign
How freegin cool is that....
#169
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Originally Posted by Triple-H,Feb 9 2011, 03:40 PM
I'm getting a special beer given to me tomorrow
At 4.50 per 12oz bottle I won't be having it very often though....