Post your favorite Subway Sandwich
#21
Originally Posted by Lakersfan,Sep 19 2010, 05:15 PM
I guess that's why they have different breads. I used to always get wheat but fell for the omega 3 hype. Seeds so get stuck in your teeth, though (no dental comments - had braces as a kid so my teeth are fairly straight). BTW, the grilled chicken at the Subway on Knott & Chapman is awesome. They actually keep it steaming hot in water whereas the other stores that I have been at keep it cold and microwave it (the latter method apparently being Subway's recommended handling). IMO, Subway has it wrong and teh above-referenced store has it right.
#22
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Originally Posted by Lakersfan,Sep 19 2010, 05:15 PM
I guess that's why they have different breads. I used to always get wheat but fell for the omega 3 hype. Seeds so get stuck in your teeth, though (no dental comments - had braces as a kid so my teeth are fairly straight). BTW, the grilled chicken at the Subway on Knott & Chapman is awesome. They actually keep it steaming hot in water whereas the other stores that I have been at keep it cold and microwave it (the latter method apparently being Subway's recommended handling). IMO, Subway has it wrong and teh above-referenced store has it right.
It should be the same quality whether microwave or hot well, however, if you put it in the hot well the meat only lasts 4 hours in there. Busier stores do the hot well method to speed things along, while slower stores will microwave it to lower food cost.
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Originally Posted by jabbarahm,Sep 19 2010, 02:37 AM
tuna on honey-wheat
american cheese
lettuce
tomato
spinach
olive
olive oil
btw, i think a lot of jewish/muslim people would love it if u guys separated where you keep the pork meats and the other deli meat and switched ur gloves or used utensils for those specific items. A lot like how Chipotle does it. If you ever notice, they keep the pinto beans with bacon and pork in the same column so if you pick up the pork and drop a little, it won't mix with the black beans or the chicken/steak. I know a lot of time it's irked me and I know family/friends who simply wont eat at Subway because of it....might help u boost revenue as u open up to a new customer base. Togo's is an absolute no go cause of the above =)
still, im loving the tuna on honey wheat, so freaking good after gym
american cheese
lettuce
tomato
spinach
olive
olive oil
btw, i think a lot of jewish/muslim people would love it if u guys separated where you keep the pork meats and the other deli meat and switched ur gloves or used utensils for those specific items. A lot like how Chipotle does it. If you ever notice, they keep the pinto beans with bacon and pork in the same column so if you pick up the pork and drop a little, it won't mix with the black beans or the chicken/steak. I know a lot of time it's irked me and I know family/friends who simply wont eat at Subway because of it....might help u boost revenue as u open up to a new customer base. Togo's is an absolute no go cause of the above =)
still, im loving the tuna on honey wheat, so freaking good after gym
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Originally Posted by Whitefire818,Sep 18 2010, 03:18 PM
I usually get 2 footlongs with white bread, turkey, lettuce, olives, mustard, and every once in a while I'll throw some pepperoni on there.
I can only finish a 6 inch now.
#27
Originally Posted by xdavieexx,Sep 19 2010, 10:01 PM
Thats one of the store I do my consulting at
It should be the same quality whether microwave or hot well, however, if you put it in the hot well the meat only lasts 4 hours in there. Busier stores do the hot well method to speed things along, while slower stores will microwave it to lower food cost.
It should be the same quality whether microwave or hot well, however, if you put it in the hot well the meat only lasts 4 hours in there. Busier stores do the hot well method to speed things along, while slower stores will microwave it to lower food cost.
BTW, do you work for that company that has a contract with Subway to audit their stores? They send you around with a cellphone that tracks your every move? Just curious because I knew someone that worked there for a short while.
#28
I usually get
Honey Oat bread toasted
Chicken
lettace
pavolone or jack cheese
jalapenos
spinach
honey mustard
ranch
lite mayo
toasted in the oven
avocado if it wasn't $1.50 would be ftmfw
haha put some at home
Honey Oat bread toasted
Chicken
lettace
pavolone or jack cheese
jalapenos
spinach
honey mustard
ranch
lite mayo
toasted in the oven
avocado if it wasn't $1.50 would be ftmfw
haha put some at home
#29
Italian B.M.T. (Ham, Pepperoni, Salami)
on
Jalapeno Bread
Pepper Jack Cheese
*Toasted*
Lettuce
Onions
Bell Peppers
Pepperoncinis
Avocado
Lotsa Mayo
Lotsa Ranch
Salt & Pepper
Oil & Vinegar
on
Jalapeno Bread
Pepper Jack Cheese
*Toasted*
Lettuce
Onions
Bell Peppers
Pepperoncinis
Avocado
Lotsa Mayo
Lotsa Ranch
Salt & Pepper
Oil & Vinegar